Sweetened Whipped Cream
 
Ingredients
  • 1½ cups (360 grams) cold heavy whipping cream
  • 1 tablespoon (12 grams) granulated sugar
Instructions
  1. In the bowl of a stand mixer fitted with the whisk attachment, beat cold cream at medium speed. Gradually add sugar, beating until medium-stiff peaks form, 2 to 3 minutes.
Recipe by Bake from Scratch at https://staging.bakefromscratch.com/sheet-pan-banana-split/