Lemon Sugar Glaze
 
Makes ½ cup
Ingredients
  • 1½ cups (180 grams) confectioners’ sugar
  • 2 tablespoons (30 grams) whole milk
  • 1 teaspoon (2 grams) packed lemon zest
Instructions
  1. In a small bowl, whisk together all ingredients until smooth. Use immediately.
Recipe by Bake from Scratch at https://staging.bakefromscratch.com/roasted-blueberry-pull-apart-loaf/