Go Back

Buttermilk Glaze

Makes about ⅔ cup

Ingredients
  

  • cups (150 grams) confectioners’ sugar
  • 2 tablespoons (30 grams) whole buttermilk
  • ¼ teaspoon (1 gram) vanilla extract

Instructions

  • In a small bowl, stir together all ingredients until smooth and well combined. Use immediately.
Tried this recipe?Let us know how it was!