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Makes about ½ cup
Ingredients
2
tablespoons
(25 grams) granulated sugar
1
tablespoon
(14 grams) firmly packed light brown sugar
½
teaspoon
(1 gram) ground cinnamon
⅛
teaspoon
ground nutmeg
1
tablespoon
(14 grams) unsalted butter, melted
Instructions
In a small bowl, stir together all ingredients until combined.
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