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Vanilla Glaze

Print Recipe
Makes about 2 cups

Ingredients
  

  • 3½ cups (420 grams) confectioners’ sugar, sifted
  • 5 tablespoons (75 grams) whole milk
  • 2½ tablespoons (52.5 grams) light corn syrup
  • 1/2 teaspoon (1.5 grams) kosher salt
  • 1/2 teaspoon (2 grams) vanilla extract

Instructions

  • In a medium bowl, whisk together all ingredients until smooth and well combined. Use immediately.
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