Home Events Baking School On-Demand: Limoncello Cake 2023

Baking School On-Demand: Limoncello Cake 2023

$15.00

Limoncello Cake with Italian Meringue Buttercream with Brian Hart Hoffman

Look no further for your new favorite spring layer cake! Brian will share how to prepare Limoncello Cake with Italian Meringue Buttercream, a light and bright ode to spring.

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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