Home Events Baking School On-Demand: Chocolate Brioche 2024

Baking School On-Demand: Chocolate Brioche 2024

$15.00

Chocolate Brioche with Brian Hart Hoffman

One of Brian’s favorite things to bake (and eat!) is warm chocolate brioche. What’s not to love?! In this class, Brian will walk you through making the butter-enriched dough, talk chocolate, and show you his best shaping methods.

Available on backorder

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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