Old-Fashioned Red Velvet Cake
Red velvet is the movie star of the cake world—rich and unique with a visual flair that attracts every eye in the room. Who...
Italian Cream Cake
Finished with crunchy walnuts, this classic Italian Cream Cake is one of our most beloved heirloom cakes.Â
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Hummingbird Cake
Fresh golden pineapple and creamy banana lend their sweetness to this pecan-studded Southern favorite.Â
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Flour Power: Baking with Almond Flour
We’re giving almond flour a starring role in everything from tarts to cake to bear claws—oh my! Almond flour brings subtle nuance and complex...
Rum Raisin Coffee Cake
If you like your coffee cake with a little kick, try this rum-soaked raisin-studded treat.
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1-2-3-4 Cake: Four Ways
It's easy as 1-2-3-4! With these 1-2-3-4 Cake: Four Ways, start with the old-fashioned Basic 1-2-3-4 Cake and twirl it up to entertain throughout the...
The Big Chill: Our Best Ice-Cold Desserts
Summer dessert is a dish best served cold. Enter our rich collection of chilled sweets, packed with all of the fruit, custard, and, yes,...
Plum Icebox Cake
Icebox cakes let you use your refrigerator as an oven, and in the height of summer, that’s pretty much the best way to bake....
Strawberries and Cream Icebox Cake
With fresh strawberries nestled amongst pillows of fluffy frosting, this fruity treat is as beautiful to serve as it is easy to make. Mix...
Peach Almond Cake
Fresh, juicy peach halves give this vanilla and buttermilk Peach Almond Cake bursts of color and concentrated sweet-tart flavor, while the addition of brandy...