Maple-Pecan Apple Cake with Maple Buttercream
Take advantage of both peak pecan and apple season with this one-layer wonder! Delicately crunchy pecans and sweet chunks of Honeycrisp apple stud this...
Pear Cake with Whipped Chocolate Ganache
A hint of cardamom lends a little heat to this rich buttermilk batter swirled with a fragrant pear spread. Unlike jam, fruit spreads don’t...
Apple Butter Bars
Applesauce keeps the thick, fudgy base of these bars moist and chewy, and a generous amount of butter rounds out the tartness of the...
Eggnog Custard Tart
Browned butter lends nutty depth to the shortbread crust of this indulgent dessert. A dash of spiced rum gives the creamy eggnog custard a...
Eggnog Babka Knots
Our favorite holiday quaff imbues these Eggnog Babka Knots with warm notes of nutmeg and velvety vanilla custard. For an extra dose of holiday...
Hazelnut Linzer Cookies with Wine-Infused Jam
Becky Sue Wilberding, the blogger behind Baking The Goods, elevates classic Linzer cookies with a rich and toasty hazelnut cookie base, filled with wine-infused...
Top 9 Recipes For Your Thanksgiving Bread Basket
Whether you slather it in butter or use it to soak up the last of your gravy, bread is an essential part to any...
Crescent Rolls
We are thrilled to introduce Lewis Road Creamery and rich, dreamy butter! New Zealand’s most-loved dairy brand is now available in the US, and we’re...
Clover Beer Rolls
We infused this dough with a light amber ale because it offers subtle notes of toasty malt and sweet citrus that balance out the...
Sticky Toffee Pudding Prune Squares
One look at these Sticky Toffee Pudding Prune Squares and you’ll be longing for the rich and flavorful cake, marshmallow-like meringue, and sweet toffee...