Summer Quick Breads

7. Orange Blossom Honeycomb Scones

Inspired by the busy bees of spring, we paired chopped honeycomb and orange blossom water to create a delicate floral and honey scone. Crowned with golden honeycomb chunks and a generous drizzle of white chocolate, these baked goods offer a surprising flavor combination you didn’t know you needed until now. 

8. Lemon Ricotta Poppy Seed Scones

Crumble-topped and packed with flavor, these Lemon Ricotta Poppy Seed Scones with Poppy Seed Streusel fill each heavenly bite with a zesty flair.

9. Strawberry and Basil Scones

Welcome the year’s first haul of strawberries with these tender basil-scented scones. Sprinkle with sanding sugar for a breakfast that sparkles

10. Caramelized Banana Bread

Think of this as a breakfast bread version of bananas Foster. Crowned with golden Caramelized Banana halves and offering a hint of cinnamon flavor, this loaf is all about taking the banana to the nth power of sweetness. 

11. Lemon Streusel Scones

Doubling down on bright citrus flavors with a Lemon Glaze and zesty dough, we top off our sunny scones with a warm cardamom streusel to cut through the tang.

12. Strawberry Ricotta Muffins

Ricotta cheese and sour cream give these delicate Strawberry Ricotta Muffins from Shiran Dickman, an ultra-moist texture and richer taste. The touch of tang balances out the sweetness from the fresh bits of strawberry.

13. Strawberry Cucumber Bread

Ripe strawberries and fresh cucumbers are stirred into the batter to create a Strawberry Cucumber Bread that’s light enough for a morning snack, but sweet enough to be an afternoon treat.