Honey Cashew Bundt Cake
This ring-shaped delight is crowned with a warm cashew and honey caramel baked into the top like a traditional upside-down cake. For the ultimate...
Chai Butternut Squash Bundt Cake
The chai flavor in this Chai Butternut Squash Bundt Cake is very soft and enhances the natural sweetness of the butternut squash.
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Vanilla Bundt Cake with Bourbon-Vanilla Caramel Sauce
Buttery caramel drizzled over a tender vanilla cake—it’s a match made in confectionary heaven. With the added hint of bourbon, there’s no beating this...
Pear Honey Rosemary Bundt Cake
We love herbs in sweet baked goods. The honey and rosemary in this Bundt cake impart a delicious earthiness.
5.0 from...
Suddenly Streusel! Our Best Streusel Recipes
Warm and nutty with the perfect toothsome crunch, streusel is the baker’s version of fairy dust. It elevates everything from muffins to pies to...
Gluten-Free Banana Bread
Hazelnut and almond flours give this gluten-free banana bread a complex, earthy flavor. We love the addition of chopped hazelnuts, in lieu of pecans...
Caramel Pecan Banana Coffee Cake
Our Caramel Pecan Banana Coffee Cake blends two crave-worthy classics: praline pecans and bananas Foster. A velvet caramel swirl is hidden within two layers...
Pumpkin Apple Loaf
This spiced loaf gets its magic from the McIntosh apple. The subtly sweet applesauce fuses flawlessly with the pumpkin, while fresh pieces of apple...
McIntosh Applesauce
This versatile McIntosh Applesauce works in a wide range of recipes and blends beautifully without being overpowering. One of the most well-known varieties of apple,...
Our Favorite Crumb Crusts
Whether with nuts, pretzels, cookies, or crackers, crumb crusts offer the perfect sweet and salty base to your creamy pies and tarts. We've rounded...