Resurrection Rolls
A true Easter delight, these Resurrection Rolls are meant to represent the empty tomb of Christ after being resurrected. The magic of these rolls...
One-Bowl Chocolate Cake with Chocolate Buttercream
This delicious One-Bowl Chocolate Cake with Chocolate Buttercream is the quintessential chocolate cake recipe. This is a fluffy chocolate cake with a fudgy, velvety chocolate buttercream on top...
Ham and Gruyère Crescent Rolls
These Ham and Gruyère Crescent Rolls are our savory spin on classic crescent rolls is packed with a slice of ham and cheese. They...
Baking School In-Depth: Opera Cake
We’re kicking off this month’s lesson with a French classic: opera cake! A coffee- and chocolate-layered delight, the origins are uncertain. It is possible...
Goat Cheese-Harissa Babka
Earthy goat cheese meets spicy harissa in this delectable Goat Cheese-Harissa Babka recipe. The outside gets its golden glow from a tempting Hot Honey...
Pain Au Chocolat
What's better than a croissant? A croissant filled with rich, decedent chocolate! Flaky, buttery, and oozing chocolate, this Pain Au Chocolat recipe will be...
Croissant Loaf
We reimagined the croissant into a new, delicious loaf! Perfect for slicing and sharing, this Croissant Loaf will be the bright spot of every...
7 Fantastic Frangipane Recipes
For such a luxurious filling, frangipane is easy to make and involves just a few simple ingredients: ground almonds, butter, eggs, and granulated sugar....
Frangipane-Jam Buns
Classic almond frangipane gets an update with the addition of hazelnut fl our in these luscious sweet buns. A crunchy vanilla-scented streusel tops these...
Ham and Cheese Croissants
Whether you need a snack break or an energizing lunch, these Ham and Cheese Croissants will soon be your favorite dish. The salty, slightly...