Two-Tier Orange-Ginger Pound Cake
This glimmering Two-Tier Orange-Ginger Pound Cake takes tiered cakes to a whole new level. We stacked up two of Nordic Ware’s classic Heritage Bundt...
Golden Peanut Butter Cake
Melding the smooth, nutty flavor of peanut butter with the warm butterscotch tones of golden syrup, this cake combines the ease of the stir-together...
Cheddar and Onion Beer Bread
This stir-together loaf can be made in a pinch with ingredients you probably have on hand, but don’t let that fool you–this isn’t your...
Molasses Toffee Apple Upside-Down Cake
Fall spice takes center stage in this showstopping Molasses Toffee Apple Upside-Down Cake. Cooking the apples in molasses and brown sugar lends deep caramelized...
Five-Spice Cranberry Jam Thumbprint Cookies
Rebecca Firth from the blog Displaced Housewife crafted these jewel-toned Five-Spice Cranberry Jam Thumbprint Cookies. They are a cinch to throw together and require...
White Chocolate-Peppermint Sweet Rolls
If you’re on the hunt for the ultimate holiday breakfast, look no further than these pillowy sweet rolls. The white chocolate chunk, crushed peppermint,...
Basque Bundt Cake
The gâteau Basque, a classic French cake filled with luxurious pastry cream, is one of my favorites. When I saw a loaf cake take...
Pumpkin Spice Layer Cake
Studded with walnuts and coated in a pumpkin spice-speckled buttercream, this tender layer cake will be the crowning glory of your autumn meals.
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Peppermint Custard-Stuffed Chocolate Cookies
Cookies get all kinds of delicious fillings these days, but our peppermint custard-filled cookies take it to the next level. These peppermint candy-topped chocolate...
Slice-and-Bake Holiday Confetti Cookies
Slice-and-Bake Holiday Confetti Cookies are easy to make and easier to ship. Packed with holiday nonpareils and glistening with sparkling sugar, this recipe makes...