Cranberry Pistachio Shortbread Cookies
These vanilla shortbread cookies by Laura Kasavan of Tutti Dolci are studded with jeweled cranberries and dipped in white chocolate. They make a festive...
One-Layer Gingerbread Cake
A generous portion of minced fresh ginger is folded directly into the cake batter of this stunner. Swoopy Meringue Frosting gives it the whimsical...
Crème Fraîche Apricot Cookies
These Crème Fraîche Apricot Cookies were created by our editor-in-chief, Brian Hart Hoffman! This is one of his top cookie recipes of all time...
Stollen Wreaths
Combining the visual beauty of holiday wreath bread with the fruit- and brandy-laced flavor
of stollen, these stollen wreaths have nutty grated marzipan and a...
Pomegranate Molasses Gingerbread Cake
Melding the warm spices of gingerbread with the tart power of Pomegranate Molasses, our one-layer Pomegranate Molasses Gingerbread Cake is a sophisticated spin on...
Gingerbread Blondies
These Gingerbread Blondies get a spicy boost from grated fresh ginger while chunks of white chocolate add a balancing creamy sweetness. For a note...
Browned Butter Gingerbread Lace Cookies
These delicate cookies from Thalia Ho are an elevated take on the traditional gingerbread, with nutty browned butter creating an unmistakable undertone of depth,...
Tahini Chocolate Rugelach
This traditional Jewish pastry from Joshua Weissman is essentially a cream cheese-based sweet dough that’s rolled with all sorts of fillings. Traditionally, rugelach is...
Skillet Cookie
Get creative with this infinitely customizable skillet cookie. We used walnuts, bittersweet chocolate, and milk chocolate, but any mix-ins you have in your pantry...
Raspberry Swirl Cheesecake Bars
Baking these festive raspberry-swirled bars within the revolutionary SHARP® SuperSteam+ Built-In Wall Oven or Sharp Superheated Steam Countertop oven makes the cheesecake texture especially...